Each piece measures about 3-4" long, with some variation in thickness and length. Each cheek roll is basted with a peanut butter flavoring, which helps improve the palatability of the chew. These beef cheek rolls are a good alternative to traditional rawhide bones and rolls. Beef cheeks aren't processed like traditional rawhide and still retain the different layers of the skin. Unlike a rawhide knotted bone, beef cheeks are less dense, made out of one continuous piece of beef cheek (rather than smaller scraps cooked together in a mold) and more digestible.

Key Benefits:

• Thick and durable texture
• Long lasting chew may help clean teeth 
• Sourced from free-range, grass fed beef
• Provides mental enrichment 

Chew Meter: Tough. This chew starts out firm and breaks down into a softer and chewy texture as it's being consumed.

Peanut Butter Mini Beef Cheeks

Ingredients: Beef cheek, peanut butter flavor, beef gelatin, vegetable glycerin

Guaranteed Analysis:
Crude Protein: 80.2% min
Crude Fat: 8.0% min
Moisture: 7.3% max
Fiber: 0.7% max

Bull Dusted Mini Beef Cheeks

Ingredients: Beef, vegetable glycerin, beef gelatin

Guaranteed Analysis:
Crude Protein: 80.6% min
Crude Fat: 3.3% min
Moisture: 12.4% max
Fiber: 0.7% max

Made in Colombia, Brazil, or Argentina